Christmas Red Mix


This Christmas choose Sartago: in this box you will find 2 bottles of red wine and one of white wine. A tasting experience to bring to your table during Christmas holidays.

How to order:

  1. Fill in the form to customize your card, then clic “Send”
  2. Choose your quantity and click on “Add to Cart”.
  3. Page will refresh. Click on the cart icon in the menu or find the red box and click on “Go to cart”.

<p>Customize the message on your gift card</p>


Technical description

Sales denomination: Vino Rosso IGP Umbria - ItaliaGrape variety: Sangiovese 80% and Merlot 20%Altitude: 300 MSLMTraining system: Bilateral spurred cordonYear of vineyard planting: 2006Average density per hectare: 3,300 vinesYield per hectare of grapes : 70 Q.LILand: sandyHarvest period: second half of SeptemberAverage annual production: 5,000 bottlesVinification: contact with the skins for 20 days at temperatures not controlledFermentation: in steel tanksRefinement: 30% of the mass is 6 months in third and fourth passage barriquesBottling: late summer after the harvestStart of marketing: after 15 months from bottlingAlcohol: 13.5Net quantity: 0,75 ltAllergens: contains sulphites

Tasting description Rosso Valentina

Color: ruby red with garnet reflections Perfumes: red berry fruit (cherries), floral (violet) black spices (light pepper, cloves) Flavors: ripe fruit, the one perceived on the nose, the tannin has been well worked Pairings: cold cuts, aged cheeses (the astringency of the tannin counteracts fats), soups and meats

Tasting description Sartago White

Color: straw yellow with golden shades Aromas: yellow apple, floral (jasmine and hydrangea), herbaceous especially on the finish with a pleasant nuance given by the harvest period Taste: in the mouth it is fresh, acid with an excellent flavor given by the soil Pairings: fresh and medium-aged cheeses (the freshness given by the acidity contrasts the intrinsic sweetness of the cheese), lean appetizers based on fish or white meat, fish and white meat